428 kcal
2 hours
How many housewives, so many recipes for baursaki dough! Try this one!
271 kcal
50 minutes
Yeast dough is like fluff for baking in the oven. It can be used to prepare
259 kcal
1 hour40 minutes
Easy-to-prepare universal air dough. Pastry dough in the sourdough way for pies
117 kcal
1 hour
Dumplings with such minced meat are not only delicious, but also healthy! Minced
380 kcal
8 hours
Dough for delicious, airy, soft inside and crispy outside cheese buns! Puff
246 kcal
3 hours15 minutes
Preparing the dough for the whites will require the least effort. It will take
234 kcal
2 hours
Simple yeast dough for delicious Ossetian pies! Ossetian pies have now become
225 kcal
1 hour30 minutes
Manti can be served with sour cream or your favorite sauce. Classic manta rays
265 kcal
2 hours40 minutes
Delicious national Tatar cakes made of yeast dough! As a rule, homemade belyashi
338 kcal
4 hours40 minutes
Very easy to use baking dough! French dough for all types of baking is a
212 kcal
3 hours30 minutes
Prepare the dough for the famous Georgian pastries! The dough for khachapuri in
294 kcal
35 minutes
Fast, soft unleavened dough for delicious tortillas in a tandoor! Many Russians
368 kcal
11 hours
Prepare a cake without baking - easy and fast! A cake made of ready-made
272 kcal
1 hour20 minutes
Obedient and elastic dough for delicious Caucasian pastries! Yeast dough for
97 kcal
1 hour20 minutes
Prepare a fragrant mushroom soup, it's easy! .
236 kcal
2 hours30 minutes
The most delicate yeast dough for pies, light as fluff! From this dough, you can
251 kcal
2 hours25 minutes
The most delicate, airy dough for fried pies with stuffing! There are a lot of
177 kcal
1 hour20 minutes
Ruddy fragrant pancakes are suitable for any filling! Of course, every housewife
