But cooking delicious, tender meat is only half the task, because you need to serve a hearty addition to the main one. There are a lot of opportunities for masters of culinary art, since chicken is combined with both porridges and vegetables. Recipes for side dishes for chicken are a lot of original ideas, among which you will definitely find the most suitable for the occasion. The choice depends solely on the preferences of the cook.
The Five most commonly used ingredients in Recipes:
| Product | Calories per 100g | Protein g per 100g | Fats g per 100g | Carbohydrates g per 100g |
|---|---|---|---|---|
| Potatoes | 80 | 2 | 0.4 | 18.1 |
| Butter | 734 | 0.5 | 82.5 | 0.8 |
| Onion | 41 | 1.4 | 0 | 10.4 |
| Carrots | 33 | 1.3 | 0.1 | 6.9 |
| Bulgarian pepper | 27 | 1.3 | 0 | 5.7 |
Even at a time when you need to act quickly, when circumstances are catastrophically time-limited, there will definitely be some cereals, vegetables and spices on the shelves and in the refrigerator, and the availability of modern technology will allow you to automate the cooking process as much as possible. Among the most popular side dishes are potatoes, pasta, porridge. Vegetables can be baked together with chicken directly on a baking sheet or in a sleeve, in foil, in a slow cooker, they can also be fried, stewed, boiled.