Additional categories
54 kcal
1 hour10 minutes
Simple dish – amazing taste! Favorite vegetables in a new way!
198 kcal
1 hour
It does not require much effort and will not take much time. When I want to feed
203 kcal
2 hours
Fragrant and delicious duck meat! Stewed duck pieces are not cooked quickly, but
126 kcal
1 hour20 minutes
Bake a rabbit in the oven - it's very tasty! Rabbit in the oven is usually
236 kcal
1 hour40 minutes
A colorful dish of Ukrainian cuisine for dinner! Delicious and satisfying - try
161 kcal
2 hours
An excellent dish of German cuisine is appropriate both for a holiday and on
100 kcal
1 hour
Bright, tasty and healthy, from available vegetables! Vegetables stewed in sour
42 kcal
25 minutes
A familiar dish with a spicy note - for a change. A simple everyday side dish,
41 kcal
30 minutes
Tender, juicy, stunningly delicious, on the side! Stewed Peking cabbage is the
259 kcal
7 hours
Delicious and flavorful, easy and simple to cook immediately in jars! Stew in a
109 kcal
50 minutes
Delicious, satisfying, nutritious and healthy dish. This dish can be served for
118 kcal
35 minutes
Pike stew is a good option for dishes from this river fish. Pike is a rather
132 kcal
7 hours50 minutes
Stunningly delicious and fragrant homemade stew of exotic meat. I used to think
142 kcal
12 hours50 minutes
A fragrant, spicy dish made from available ingredients! From such a simple
124 kcal
14 hours
For a family dinner is the very thing! Delicious and healthy!
111 kcal
2 hours20 minutes
A simple, hearty and delicious dish for lunch or dinner. The slow cooker has
91 kcal
1 hour15 minutes
A hearty healthy dinner cooked in a slow cooker - fast and delicious! Another
88 kcal
14 hours30 minutes
Fragrant, appetizing, rich, very tasty! Stewed moose meat in a slow cooker is
108 kcal
50 minutes
Fish for everyday menu, and for a festive dinner. Mackerel is very useful, and
66 kcal
30 minutes
Simple, quick to prepare and delicious dish of white cabbage. This dish can be
Related and additional categories:
- Second course
- Mushrooms
- Vegetables
- Spices seasonings spices
- Fats and oils
- Other
- Bay leaf
- Pepper
- Salt
- Dry spices
- Dill
- Butter
- Water
- Tomato paste
- Stewing
- In a frying pan
- Stewed vegetables
- Second courses of cabbage
- Mushrooms with onions
- Cabbage with mushrooms
- Champignons
- From cabbage
- From onion
- No eggs
- Vegetarianism