Meatless Eggplant and Zucchini Soup

Cooking method

1. Step 1:

   

   Want to make a delicious vegetable soup with zucchini, eggplant, tomato, bell pepper, and onion that everyone will love? Start by gathering all your ingredients and spices for this summer vegetable soup.

2. Step 2:

   

   Set a suitable pot on the stove, add 2 to 3 tablespoons of vegetable oil, then finely chop one onion, add it to the pot, and sauté over high heat, stirring.

3. Step 3:

   

   Dice one bell pepper and add it to the pot with the onion. Stir them together and keep sautéing.

4. Step 4:

   

   Cut one small zucchini into medium dice and add it to the pot. Stir everything together and keep sautéing the vegetables over high heat.

5. Step 5:

   

   Dice one eggplant and add it to the pot. Stir everything together and keep sautéing, stirring occasionally.

6. Step 6:

   

   Dice half a celery stalk and add it to the pot. Stir everything together and keep sautéing the vegetables over high heat.

7. Step 7:

   

   Score the skin of one tomato, put it in a small bowl, cover it briefly with boiling water, then peel off the skin.

8. Step 8:

   

   Finely chop the peeled tomato and add it to the pot. Stir everything together and keep sautéing.

9. Step 9:

   

   Add half a finely diced hot chili pepper to the vegetables.

10. Step 10:

    

    Add khmeli-suneli, a blend of black and red pepper, and salt to the vegetables, to taste.

11. Step 11:

    

    Pour about 1.25 liters (about 5 cups) of boiling water into the pot and stir everything together well.

12. Step 12:

    

    Cover the pot and bring the soup to a boil.

13. Step 13:

    

    Once it boils, simmer the soup for about 7 minutes, then stir in finely chopped dill, parsley, and green onion to taste.

14. Step 14:

    

    Stir everything together and the vegetable soup is ready.

15. Step 15:

    

    Ladle the vegetable soup into bowls and serve.

16. Step 16:

    

    Cook together, keep it simple, and make the tastiest dishes at home from everyday ingredients with our recipes. Enjoy!