Additional categories
109 kcal
1 hour20 minutes
Just the sight of this dish lifts the mood. This bright, sunny and hearty dish
90 kcal
3 hours
Spicy, moderately spicy, this is a dish of Korean cuisine. There are many fans
322 kcal
1 hour
Crispy and very tasty squid meat sticks. The recipe is what you need, crispy and
142 kcal
20 minutes
Connoisseurs of light meat salads will like the recipe. This dish is very often
262 kcal
4 hours25 minutes
Incredibly delicious meat on a bone, baked in the oven! Tender, juicy, fragrant
219 kcal
2 hours
Tender chicken in a spicy gourmet sauce. Guruli - Guri chicken - is prepared
271 kcal
20 minutes
Salad can be supplemented with any ingredients. To the main components of the
172 kcal
20 minutes
Delicious hearty salad, supplemented with potato pie. I suggest you try the
149 kcal
1 hour
Very tasty and unusual pancakes of bright green color! Pancakes are tender,
197 kcal
1 hour40 minutes
A very convenient recipe for baked pork! Whole pork baked in the oven is a very
156 kcal
3 hours10 minutes
Beautiful, unusual, delicious and satisfying. For dinner or a holiday!
163 kcal
50 minutes
A simple, affordable and very tasty everyday dish! Pork with mushrooms in a
263 kcal
30 minutes
Very tasty, quick and easy, from simple products! Salad with pancakes and smoked
149 kcal
1 hour
Delicious and easy to prepare, tender and juicy! Chicken cutlets with sour cream
221 kcal
45 minutes
Prepare a restaurant-level hot snack at home. An exquisite dish of refined
305 kcal
40 minutes
A simple, hearty and delicious dish in 40 minutes, for a holiday! Pork rolls
137 kcal
30 minutes
Stunningly delicious coho steaks! Cook beautifully and deliciously!
237 kcal
4 hours20 minutes
The best meat option for the festive table is easy and simple! Pork tenderloin
253 kcal
45 minutes
Delicious and satisfying snack in egg pancakes. Try to cook delicious egg rolls
256 kcal
1 hour
The tastiest, mouth-watering, ruddy, with a crust, for dinner! Minced meat
Related and additional categories:
- Festive table
- Second course
- Meat and meat products
- Vegetables
- Spices seasonings spices
- Root flower leaves
- Fats and oils
- Garlic
- Pepper
- Salt
- Thyme
- Herb mixture
- Vegetable oil
- Butter
- Frying
- Oven roasting
- Meat second course
- Recipes for March 8
- Meat in the oven
- Poultry
- Vegetables in the oven
- From pumpkin
- No eggs