Additional categories
254 kcal
1 hour
Soft and very tender meat patties!!! Such a dish as meat patties is familiar to
156 kcal
30 minutes
A simple, delicious addition to lunch and a snack for the holidays! Mushrooms in
228 kcal
20 minutes
Delicious deep-fried shrimp in batter. Tempura shrimp is a traditional Japanese
170 kcal
6 hours30 minutes
Juicy, fragrant meat in a wine marinade. Pork in red wine in the oven is an
129 kcal
1 hour15 minutes
The tastiest, mouthwatering, the best! Pepper stuffed with meat and rice is a
269 kcal
40 minutes
Juicy, tender and delicious meat with a golden crust! Pork chops are one of the
226 kcal
25 minutes
Easy to cook, for a holiday and for every day! Pork fingers in a frying pan are
274 kcal
2 hours
Instead of a ham, you can take a shoulder blade or a neck part. The ham turns
290 kcal
1 hour30 minutes
Simple and delicious! From the most ordinary products, for a holiday!
241 kcal
2 hours
The whole family will be delighted with this dessert! Pancake cake with cottage
146 kcal
2 hours50 minutes
No problems - the main thing is to choose good meat! Pork kebab with lemon and
226 kcal
20 minutes
Golden and very tasty balls of raw potatoes. Potato balls with cheese are
154 kcal
2 hours
Meat in a simple but spectacular marinade is extremely tasty. Pork cutlet on a
179 kcal
15 minutes
A great addition to bread for a hearty snack. Many will wonder:"Why cook canned
171 kcal
2 hours
Delicious, juicy thighs cooked on the grill! It's warm time, it's time for a
248 kcal
2 hours30 minutes
Baked meat is the main dish on any holiday! Serve the ruddy loin with various
283 kcal
40 minutes
Delicious, satisfying and very simple! For the holiday, and for every day!
231 kcal
1 hour
Original, delicious, snack for every day! Turkey liver pate, cooked at home,
189 kcal
1 hour20 minutes
The most delicate roll of homemade pate that melts in your mouth. A very
176 kcal
1 hour
Very tasty, from simple products, for a festive table! Pork meat in French in a
Related and additional categories:
- Festive table
- Homemade dinner
- Kitchen utensils
- Second course
- Eggs
- Meat and meat products
- Vegetables
- Cereals and cereal products
- Bakery products
- Spices seasonings spices
- Fats and oils
- With crackers
- Salt
- Dry spices
- Dill
- In a meat grinder
- Vegetable oil
- Frying
- In a frying pan
- Cutlets
- Meat second course
- Recipes for March 8
- Pork
- Meat for dinner
- From onion
- Recipes for lean dishes without butter
- Semolina