90 kcal
1 hour25 minutes
A classic combination of tender meat and your favorite side dish! Gravy for beef
125 kcal
1 hour20 minutes
Fragrant and spicy minced meat on a potato pillow! This dish can also be
224 kcal
50 minutes
From ordinary products, juicy, soft, tender, delicious! Minced beef patties in a
70 kcal
15 days
A great idea for a snack for the winter! Suitable for any table!
188 kcal
1 day35 minutes
A hearty dinner for relatives is not a problem - cook cutlets! I like chopped
172 kcal
1 hour
Delicious and satisfying dish for lunch or dinner! Meat with gravy is a popular
171 kcal
1 hour
Delicious, fragrant and hearty dish for dinner! Meat cooked with onions in a
180 kcal
1 hour
Very healthy rabbit meat for those who are on a diet. The recipe is useful for
135 kcal
30 minutes
Delicious burger with minced meat and fresh vegetables. This is the famous
87 kcal
15 minutes
If you have a barbecue planned, make a vegetable salad! Very tasty, cooked on
125 kcal
25 minutes
A very tasty pasta dish to garnish for lunch or dinner! Such a dish can be
214 kcal
15 minutes
Fragrant, spicy dressing for delicious Korean carrots! Korean carrots are a
94 kcal
40 minutes
A bright vegetable dish for those who love pumpkin. Pumpkin pulp is very tender,
112 kcal
30 minutes
Delicious, nutritious and very healthy dish! The liver cooked with onions turns
209 kcal
1 hour
Delicious and juicy cutlets for the whole family! Meat cutlets with zucchini are
87 kcal
2 hours45 minutes
Delicious pate that can be stored in jars all winter! A sandwich with pate can
55 kcal
40 minutes
A bright dish not only in appearance, but also to your taste. It's time for
195 kcal
30 minutes
Delicious juicy beef for the festive table. Varvara The author of the recipe
130 kcal
3 hours
Rabbit meat is very useful for children's and dietary table. I want to share
266 kcal
1 hour
A bright, memorable snack for any festive table! A roll of zucchini with minced
Related and additional categories:
- Second course
- Meat and meat products
- Vegetables
- Flour
- Spices seasonings spices
- Fats and oils
- Other
- Garlic
- Parsley
- Celery
- Salt
- Dry spices
- Thyme
- Vegetable oil
- Broth
- Tomato paste
- Frying
- Stewing
- In a frying pan
- Stewed vegetables
- Meat second course
- Beef
- From carrots
- From onion
- No eggs
- Balanced nutrition
- Recipes for lean dishes without butter