28 kcal
1 hour
Homemade, delicious, flavorful and very easy to prepare sauce. Oh tkemali!
51 kcal
55 minutes
An exquisite masterpiece magnificent in every way! A wonderful recipe for
59 kcal
2 hours
Unusually bright sauce for your menu - it doesn't taste better! I cooked Tkemali
62 kcal
1 hour10 minutes
Spicy sauce will add brightness to your favorite dishes! Tkemali sauce has
54 kcal
30 minutes
Delicious spicy sauce. Prepare a masterpiece of Georgian cuisine!
43 kcal
1 hour30 minutes
Spicy and spicy, rich! Georgian sauce is a masterpiece of cooking!
42 kcal
50 minutes
Incredible Georgian flavors on the festive table! Prepare the sauce!
42 kcal
2 hours
A spicy sauce that will emphasize the taste of your favorite meat dishes. For
58 kcal
30 minutes
A great sauce of classic Georgian cuisine with excellent taste. Cherry plum
50 kcal
3 hours10 minutes
Delicious and healthy adjika for winter at home. Natural plum adjika, a perfect
68 kcal
1 hour10 minutes
The famous Georgian sauce with nuts is very tasty! Cook!
110 kcal
40 minutes
Golden and extremely delicious! Cook simply and quickly in a slow cooker!
Related and additional categories:
- Eat outdoors
- National cuisine
- Sauces
- Fruit berries
- Spices seasonings spices
- Other
- Garlic
- Кинза
- Mint
- Pepper
- Salt
- Utsho suneli
- Water
- Caucasian cuisine
- Cooking
- Chicken sauce
- Sour sauce
- Garlic sauce
- Sauces for fish
- Salad sauces
- Tkemali
- Hot sauce
- Georgian sauce
- From cherry plum
- Snacks and salads for picnics and kebabs
- Vegetarianism
- Recipes for lean dishes without butter
Description
1) A kind of uncultivated cherry plum, a wild plum, strongly sour in taste. It is used as an ingredient for sauces and seasonings, usually served with meat.
2) Sauce made from the cherry plum of the same name. It contains aromatic herbs, garlic and red pepper, but tkemali is not necessarily spicy, and it is normal for it to have a sweet aftertaste. The sauce also varies in degree of acidity, which depends on the specific recipe for cooking tkemali.