But everywhere in the world it is considered to be a nut. Almonds look very much like an apricot stone, so they are quite easy to confuse with each other.
Where do almonds grow? In the modern world, almonds are a fairly common plant, so they can be found in the USA, in China, on the coasts of the Black and Mediterranean Seas. Almonds grow in the Czech Republic and Slovakia. Prefers almonds, mainly soils with a high calcium content. Almonds love a lot of light and warmth. The almonds themselves ripen in the form of fruits in the middle of summer. By the way, frosts up to minus 25 degrees may not be terrible for almonds, so if desired, almonds can be grown even in the middle zone of Russia.
Almonds are rich in carbohydrates, proteins, fats (especially monounsaturated ones). Almonds contain trace elements such as phosphorus, calcium, iron, potassium, and magnesium. Almonds boast a high content of B vitamins, as well as vitamin E. Bees are also very fond of flowering almonds, this is a honey plant. Almond oil is used in soap making, and expensive soap is brewed from almonds. Almond essential oil actively enriches many cosmetics and perfumes.
Almonds are used in food lightly toasted, mixed with salt or sugar. Almonds are often added to
chocolate
or baking. Almonds often become a component of various liqueurs. The famous activated charcoal, by the way, is made from almond shells. Almonds are very popular in China:
Chinese cuisine
actively uses almonds, adding them to a variety of dishes, including desserts and main meat dishes.
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Related and additional categories:
- Festive table
- National cuisine
- Snacks
- Meat and meat products
- Cheese
- Vegetables
- Nuts
- Spices seasonings spices
- Fats and oils
- Other
- Pepper
- Salt
- Vegetable oil
- From juice
- Mediterranean cuisine
- Carpaccio
- Cold snacks
- Meat snacks
- Without heat treatment
- Freezing
- Recipes for March 8
- Valentine's day
- Dishes for men holidays
- Beef
- Made of solid cheese
- From tomato
- Leaves lettuce
- No eggs
- Raw food
- Recipes for lean dishes without butter
- Nuts with cheese
- Almonds