Salad Cones
Composition / ingredients
6
servings:
Cooking method
1.Boil eggs and potatoes, cool, peel and cut into small cubes.
2.Slice the chicken
3. Chop the onion as small as possible. Peel the apple and remove the core, cut into thin strips.
4. Grate the cheese. Chop the nuts. mix the cheese with the nuts.
5.Spread the salad in the form of two cones in layers. Potatoes, chicken, apple, peas, eggs, cheese with nuts.Lubricate each layer with mayonnaise.
6. Insert nuts into the cones. Put a sprig of dill.
2.Slice the chicken
3. Chop the onion as small as possible. Peel the apple and remove the core, cut into thin strips.
4. Grate the cheese. Chop the nuts. mix the cheese with the nuts.
5.Spread the salad in the form of two cones in layers. Potatoes, chicken, apple, peas, eggs, cheese with nuts.Lubricate each layer with mayonnaise.
6. Insert nuts into the cones. Put a sprig of dill.
Caloric content of the products possible in the composition of the dish
- Onion - 41 kcal/100g
- Ripe potatoes - 80 kcal/100g
- Baked potatoes - 70 kcal/100g
- Mashed potatoes - 380 kcal/100g
- Boiled potatoes - 82 kcal/100g
- Potatoes in uniform - 74 kcal/100g
- Fried potatoes - 192 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Apples - 47 kcal/100g
- Dried apples - 210 kcal/100g
- Canned apple mousse - 61 kcal/100g
- Walnuts - 650 kcal/100g
- Black Walnut English Walnut - 628 kcal/100g
- Black Persian Walnut - 651 kcal/100g
- Walnut oil - 925 kcal/100g
- Processed cheese with 60% fat content - 354 kcal/100g
- Processed cheese with 45% fat content - 294 kcal/100g
- Cheese "megle" - 590 kcal/100g
- Tartar cheese - 348 kcal/100g
- Cheese "cheese "shavru" (goat) - 173 kcal/100g
- Viola cheese - 307 kcal/100g
- Almonds nuts - 609 kcal/100g
- Dill greens - 38 kcal/100g
- Green peas fresh - 280 kcal/100g
- Canned green peas - 55 kcal/100g
- Smoked chicken - 117 kcal/100g
