But not everyone likes to cook them: it is believed that the cooking process takes a lot of time and effort. The easiest and fastest way to please your loved ones and guests with a fragrant, soft, juicy, melting cake in your mouth is to cook it in an ordinary frying pan. Recipes for cakes in a frying pan are simply obliged to be adopted by every good housewife. This dessert dish is based on cakes. The recipe for cooking and baking them is selected for every taste.
The Five most commonly used ingredients in Recipes:
The dough can be kneaded with sour cream, yogurt, condensed milk and more. The filling of cakes is made in the most diverse way. You can impregnate them with sour cream, custard, cottage cheese or any other type of cream, put fruits and berries, etc. In this variation, you can bake, for example, a honey cake or "Napoleon", and in terms of taste, the sweetness cooked in a frying pan is not inferior to the analogue baked in the oven. Even a novice cook will be able to create a real masterpiece, which will delight both the household and the guests of the holiday!