279 kcal
2 hours
Original, delicious, bright and beautiful, for dinner! Samarkand pilaf is
140 kcal
11 hours15 minutes
Try lamb kebab! Very tasty!
124 kcal
5 hours40 minutes
An indispensable dish for a trip to nature! Classic lamb kebab is juicy meat
94 kcal
2 hours
Fragrant, hearty, appetizing, for dinner and for the second! Lamb stewed with
178 kcal
1 hour30 minutes
Incredible hot with a spicy sweet and sour flavor range! Lamb in the recipes of
117 kcal
1 hour45 minutes
A bright dish of Oriental cuisine - cook and enjoy the taste! Mashevaya porridge
167 kcal
7 hours30 minutes
The perfect dish for a holiday in nature is fried young lamb! A very tasty dish.
65 kcal
40 minutes
A national dish that is definitely worth a try. Each of us has our own
157 kcal
1 hour10 minutes
The original design and taste of the dish will make a splash among the guests!
210 kcal
4 hours
The most favorite pasties! Juicy, with crispy edges!
125 kcal
5 hours
Delicious Kazakh dish will delight true connoisseurs of meat! Maria Kruus The
136 kcal
35 minutes
Tender mutton gives rise to many flavor variations! Namira The author of the
157 kcal
8 hours35 minutes
Fresh lamb with a fragrant brown crust. Amazing!
185 kcal
45 minutes
Resembles a saucer from a fairy tale! And on it - a lot of fun!
135 kcal
2 hours40 minutes
There are a lot of recipes for shish kebab, and I have it real! Taste it!
148 kcal
3 hours
Awesome to taste kebab is the very thing! We cooked this lamb shish kebab on a
67 kcal
1 hour30 minutes
Extraordinarily delicious lamb dish - hearty and very tasty! Milada The author
185 kcal
1 hour50 minutes
Not just baking, but a real cheese masterpiece! Cheese pie with spinach and meat
263 kcal
1 hour30 minutes
Although an amateur, but after trying it out, I want more later. Its benefits
Related and additional categories:
- Second course
- Meat and meat products
- Vegetables
- From dried fruits
- Cereals and cereal products
- Legumes
- Spices seasonings spices
- Fats and oils
- From peas
- Garlic
- Pepper
- Salt
- Vegetable oil
- Frying
- Stewing
- In a frying pan
- Pilaf
- Stewed vegetables
- Meat second course
- From mutton
- From carrots
- From onion
- From raisins
- No eggs
- Recipes for lean dishes without butter
- From rice