Sponge roll is, first of all,
sweet pastries
. Sponge roll is
cake
or a cake, for which it is used as a filling
cream
or jam. To cook
roll
, you should first bake a thin sponge cake. Why is the cake biscuit? The fact is that the shortbread in the form of a roll will not be rolled up; it will simply fall apart, the preparation of rolls can be completed. It is quite possible to concoct a puff pastry, although it will require additional skills and abilities.
Sponge roll is
baking
, which refers to Austrian, German and Hungarian cuisine at the same time. The filling for a biscuit roll can only be sweet. And if we are talking about a meat roll baked in the oven, or a minced meat roll, then the dough for the roll will no longer be biscuit, but yeast, puff pastry or unleavened. In Germany and Austria, the roll is called
strudel
. The filling for a strudel roll can also be very different: sweet, unsweetened, meat, fruit, and cottage cheese.
How to cook a roll?
The roll is baked in a whole piece, and then cut into portions in cold form. The famous Soviet children's cake "Fairy Tale" is nothing more than a cake roll. Sweet roll with poppy seeds is very popular in Russia, as well as any sweet roll, for which it is used as a filling
jam
, jam, cream.
Dough roll
, whatever dough is used for this: yeast, puff pastry, sponge cake, unleavened, always baked in the oven. Different
recipes for rolls
require different cooking techniques. Some rolls are baked whole in the oven, along with the filling. And for other rolls, you need to bake a thin cake first.
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487 kcal
1 hour
Dessert of cookies with butter cream and coconut. A very tasty roll for tea,
290 kcal
3 hours30 minutes
Soft roll of yeast dough with poppy seeds for any table. The roll turns out to
198 kcal
45 minutes
The original way to serve pancakes! Beautiful and elegant!
153 kcal
50 minutes
Amazing dessert with amazing taste! The delicate curd filling perfectly
282 kcal
20 minutes
Sweet, fragrant and soft roll, quickly prepared. A quick roll can be prepared
340 kcal
2 hours15 minutes
Delicious, delicious, original, a holiday every day! A sweet yeast roll with
213 kcal
20 minutes
Prepare a simple quick sponge roll with jam. It's always nice to have a recipe
252 kcal
1 hour30 minutes
Chocolate, delicious, soft, airy, with a delicate filling! Sponge roll with
292 kcal
30 minutes
Simple, delicious, budget. Everything you need in tea and coffee!
322 kcal
3 hours35 minutes
All the secrets of cooking in this recipe! This meringue roll with mascarpone
181 kcal
1 hour15 minutes
Delicious roll with tender and juicy filling of green onions and eggs! Who
206 kcal
2 hours
The best, the most delicious, the most tender, for the holiday! Anna Pavlova's
305 kcal
2 hours30 minutes
Delicious, fast and satisfying pastries for tea! Puff pastry roll with minced
267 kcal
1 hour
The tastiest, melts in your mouth! The best for a festive table!
271 kcal
3 hours
Spectacular name, beautiful appearance! Delicious and simple!
223 kcal
2 hours
For cottage cheese lovers - cottage cheese and dough and cream! To prepare this
410 kcal
1 hour20 minutes
Soft, crumbly, fragrant pastries for tea! Rolls with walnut filling can be baked
262 kcal
45 minutes
Tender cottage cheese filling and crispy puff pastry. Delicious cottage cheese
352 kcal
2 hours
Such a roll will decorate the Easter table. Very tasty!
236 kcal
25 minutes
Simple, fast, incredibly delicious! Sponge roll with jam is an excellent
Related and additional categories:
- Festive table
- Children's recipes
- Dessert
- Baking
- Dairy products
- Nuts
- Sweet
- Bakery products
- Fats and oils
- Other
- Cookies
- Butter
- Water
- Without heat treatment
- Homemade candies
- Cookie dessert
- Chocolate dessert
- Roll
- Sweet pastry
- Yeast-free baking
- For a children's holiday
- Child's birthday, angel's birthday
- Recipes for March 8
- Condensed milk
- For children's holiday
- No eggs
- Vegetarianism
- Coconut
- Sugar