watermelon was considered a rare overseas delicacy. It is very difficult to overestimate the culinary, medicinal and nutritional value of watermelons. These berries (yes, watermelon is a berry!) They are very loved by both adults and children of all ages and generations. Watermelon is juicy, sweet, fragrant, and fresh...
The list of useful properties and taste qualities of watermelon is quite long. After all, even small pieces of watermelon pulp are an indispensable ingredient in many original dishes. There are thousands of interesting recipes with watermelons in various cuisines of the world. From time immemorial
watermelons
soaked in sugar syrup, boiled with pepper and various spices, they were made delicious
honey
.
And nowadays watermelons are used not only as an independent product, but also as an addition to many summer salads. They cook watermelons
compote
, they make fruit soup. A delicious tender dish is made from watermelon peels
jam
. Watermelons are salted and pickled. Watermelon juice is used to make fragrant ice for alcoholic and non-alcoholic cocktails, a very interesting and original salad recipe can be made from watermelons and yellow tomatoes. It is necessary to take 2 kg of watermelon pulp, 1 kg of yellow tomatoes. Cut into rather large pieces and pour the dressing from 1 tablespoon of lime juice, 2 tablespoons of rum and coriander leaves.
Watermelon peel is also used to decorate the festive table. By carving various patterns on its surface, the watermelon rind can also be used as a salad bowl for vegetable and fruit salads.
Watermelon is not the last place in the field of medicine. It contains a lot of trace elements necessary for the body, B vitamins, as well as useful fructose.
Watermelon dishes can be tasted in many exquisite, luxurious restaurants, but still, the tastiest ones are those that we cook at home ourselves.
25 kcal
7 days15 minutes
Salting in a barrel allows you to prepare a solid stock of products for the
15 kcal
1 day30 minutes
Pickled watermelons in jars will allow you to remember the summer. Pickled
39 kcal
1 day1 hour20 minutes
Pickled watermelon is a tasty morsel for the winter! Watermelons for the winter
30 kcal
1 day40 minutes
Preparation for gourmets and not only, try it! Watermelons are convenient to
40 kcal
10 minutes
Is it possible to make fresh watermelon? Here's his little secret!..
24 kcal
15 minutes
Very fast, very tasty summer drink. A watermelon cocktail will appeal to many,
80 kcal
30 minutes
Do you want something sweet and fewer calories? This recipe is for you!
113 kcal
30 minutes
The most delicious recipe! Just try it - and everything will come to life
25 kcal
10 minutes
A sea of vitamins is waiting for you! Do not deny yourself and your loved ones
210 kcal
15 minutes
Juicy and bright salad will perfectly emphasize the main course! My family loves
51 kcal
40 days
Yes, you can also make delicious wine from watermelon. Ease of preparation
33 kcal
6 hours25 minutes
An unusual drink that you will definitely love! Varvara Recipe author
29 kcal
10 minutes
The most popular drink with a delicious bouquet of flavors! Milada Recipe author
155 kcal
40 minutes
Simple and at the same time very tasty vitamin salad. Hyssop salad will appeal
81 kcal
1 hour30 minutes
Surprise your family with bright notes of summer in the middle of winter.
8 kcal
1 hour15 minutes
Salted watermelon is not just a delicacy, but also a great snack for vodka.
132 kcal
2 days11 hours
Make jam from the healthiest ingredients! Watermelon and melon jam is an
35 kcal
8 hours15 minutes
This simple and original dish is perfect for a festive table. Please your
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