Additional categories
202 kcal
4 hours
Delicious and fragrant rabbit meat, grilled on a spit! Prepare it!
168 kcal
30 minutes
Delicious and juicy squash with a crispy crust! Quick and easy!
65 kcal
10 minutes
Interesting canapé recipe, which uses slices of fried meat. Perfectly balanced
259 kcal
4 hours10 minutes
A great recipe will especially appeal to your men! Daria ☼ Recipe author
148 kcal
1 hour30 minutes
A simple and delicious bacon salad will satisfy your hunger and save time!
167 kcal
30 minutes
One of the most popular salads made at home! Salad is a legend, named so not at
266 kcal
5 hours
The most delicious, juicy, soft - a holiday every day! Shish kebab in mayonnaise
240 kcal
6 hours
Cook a fragrant duck according to a new recipe! Duck in dough baked in the oven
238 kcal
12 hours
The best and easiest way to marinate any meat without vinegar! For a pork kebab
224 kcal
50 minutes
Even over the years, this dish does not lose its popularity. Pieces of meat with
180 kcal
1 hour15 minutes
Delicious, simple, fast, inexpensive. A hearty dinner for any occasion.
152 kcal
45 minutes
Fast, convenient and satisfying dish for everyday table! I like the recipe for
128 kcal
50 minutes
Delicious, healthy dish for a variety of menus! Cutlets are a delicious and
210 kcal
20 hours
No one has ever been hungry after tasting this dish! Pork knuckle in beer baked
266 kcal
3 hours
Baked knuckle in a simple fragrant marinade. The knuckle baked in the oven turns
185 kcal
30 minutes
Delicious, tender and juicy cutlets for lunch. They can be served with any side
183 kcal
40 minutes
These cutlets taste very similar to the usual white fish. I really like squid,
341 kcal
2 hours
Rosy, juicy, beautiful, the best! Chebureks on vodka are very crispy, with lots
171 kcal
1 hour
Original piquant taste, incomparably delicious! Lula beef kebab is a recipe of
170 kcal
40 minutes
Everyone will like these cutlets: both adults and children. I cook liver cutlets
Related and additional categories:
- Festive table
- Eat outdoors
- Kitchen utensils
- Second course
- Meat and meat products
- Sweet
- Spices seasonings spices
- Fats and oils
- Garlic
- Mustard
- Pepper
- Salt
- Skewer
- Vegetable oil
- Frying
- In a frying pan
- Meat second course
- Birthday recipes
- Recipes for March 8
- Rabbit
- No eggs
- Recipes for lean dishes without butter
- Sugar