Additional categories
90 kcal
1 hour15 minutes
Fragrant, spicy paprikash is a classic of Hungarian cuisine. An important
216 kcal
1 hour30 minutes
Balanced dinner of chicken and vegetables - fast and healthy! Chicken fricassee
146 kcal
25 minutes
Tender chicken in cream sauce - literally melts in your mouth! Chicken fricassee
166 kcal
55 minutes
The second course with a delicate taste and aroma! A delicious dish with lamb
129 kcal
45 minutes
Very tender chicken! Fast and hassle-free!
156 kcal
50 minutes
Delicious, healthy and simple beef liver dish! Beef liver is a very useful
166 kcal
50 minutes
A simple, delicious, satisfying and nutritious dish. Buckwheat with minced meat
198 kcal
1 hour20 minutes
Tender meat with a pleasant nutty taste and a slight sourness! Beef stewed with
120 kcal
1 hour20 minutes
Delicious chicken dinner dish! A special feature of chakhokhbili is the
173 kcal
2 hours
A delicious and hearty lunch and a good mood are guaranteed! Ira Recipe author
138 kcal
1 hour50 minutes
The most unique, very tasty and fragrant Dolma. Minced lamb, with spices, rice
100 kcal
30 minutes
Chicken liver is the secret of the recipe in the right combination of spices.
96 kcal
1 hour
The dish is suitable for those who follow their diet. Awlson Recipe author
81 kcal
1 hour20 minutes
Hungarian dish goulash is a real culinary masterpiece. The Hungarian dish
57 kcal
1 hour45 minutes
Lagman's recipe has been known for a long time. Lagman's recipe has been known
200 kcal
1 hour
Delicious juicy and fragrant meat in a festive way! Pork on a bone in the oven,
127 kcal
50 minutes
Super tasty and quick dish for every day! This dish is perfect for a family
94 kcal
25 minutes
The main thing is not to overexpose the liver so that it remains soft. A very
166 kcal
1 hour50 minutes
Meat and side dish at the same time. Very convenient and delicious!
Related and additional categories:
- National cuisine
- Second course
- Meat and meat products
- Dairy products
- Vegetables
- Flour
- Spices seasonings spices
- Fats and oils
- Other
- Pepper
- Salt
- Vegetable oil
- Water
- Tomato paste
- Hungarian cuisine
- Stewing
- Stewed vegetables
- Meat second course
- Poultry
- Sour cream
- From tomato
- From sweet pepper
- From onion
- Wheat flour
- No eggs
- Recipes for lean dishes without butter