Additional categories
125 kcal
14 hours
An exquisite dish of baked peppers and eggplants! Delicious!
243 kcal
1 hour15 minutes
Recipe for a delicate and fragrant festive snack! Pork cooked according to this
131 kcal
3 hours
Try a new interesting eggplant dish! Delicious lamb with eggplant, I advise
170 kcal
1 hour20 minutes
Very tasty potatoes! Fragrant and easy to prepare!
66 kcal
1 hour40 minutes
What could be tastier than food cooked on fire? Nothing!
245 kcal
2 hours
Very juicy and tender, and most importantly natural! Sausage production is not
181 kcal
1 hour20 minutes
The original dish will not leave anyone indifferent! Annelly Recipe author
106 kcal
1 hour30 minutes
Meat and vegetables go well, nutritious and delicious! Meat in pots is the most
112 kcal
1 hour
The most tender, soft and fragrant pork with potatoes is a great dinner!
177 kcal
1 hour30 minutes
The French know a lot about cooking delicious and tender meat! Meat with French
223 kcal
1 hour20 minutes
Soviet classics for all times will be loved at your home! Kiev cutlets are a
122 kcal
1 hour30 minutes
The tastiest, hearty, easy-to-prepare dish for lunch! Appetizing and incredibly
131 kcal
1 hour30 minutes
Amazing and easy to cook potatoes with meat! Dishes cooked over an open fire are
198 kcal
1 hour
It does not require much effort and will not take much time. When I want to feed
239 kcal
1 day5 hours
Delicious lamb stew is easy to cook in a regular oven! Very tasty and fragrant,
79 kcal
6 hours
Languish for a long time, useful, tasty, non-standard. The recipe is prepared in
91 kcal
35 minutes
Favorite cabbage with a new taste and in an interesting presentation. Ease of
405 kcal
4 hours
Homemade stew is the most delicious! - that's what my children say).
Related and additional categories:
- Festive table
- Kitchen utensils
- Second course
- Eggs
- Meat and meat products
- Dairy products
- Flour
- Fruit berries
- Bakery products
- Spices seasonings spices
- Fats and oils
- Wheat bread
- Pepper
- Dill
- Recipes in foil
- From lard
- Vegetable oil
- Butter
- Frying
- In a frying pan
- Cutlets
- Meat second course
- Birthday recipes
- Recipes for March 8
- Poultry
- Milk
- From lemons